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Recipes

CANDY CANE MARTINI

Ingredients:

  • 1/2 oz. Schnapps, peppermint
  • 1 oz. Vodka
  • 1 piece (Mini candy cane) Candy

Mixing Instructions:

Shake ingredients in a cocktail shaker with ice. Strain into glass. Place a candy cane in the glass. It will turn the drink pink and adds to the flavor.


MISTLETOE MARTINI

Ingredients:

  • 1 oz. Gin
  • 1 oz. Grenadine
  • 1 tsp. Lemon juice

Mixing Instructions:

Shake all ingredients with ice; strain into a cocktail glass.


AMARETTO SOUR

Ingredients:

  • 2 oz. Amaretto
  • 1 oz Lemon juice
  • Orange slice to garnish

Mixing Instructions:

Rub the rim of the glass with a lemon slice and dip in sugar to frost the rim. Combine the amaretto and lemon juice in a cocktail shaker with ice and strain into an old-fashioned or cocktail glass. Garnish with orange slice or cherry.


RUM & COKE

Ingredients:

  • 2 oz. Light rum
  • 4 parts Cola
  • Lime wedge

Mixing Instructions:

Pour over ice into a highball glass. Garnish with lime wedge.

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